Description
These Spicy Buffalo Chicken Sliders combine juicy shredded chicken, Frank’s hot buffalo sauce, and gooey cheese, all nestled in fluffy buns. Perfect for gatherings.
Ingredients
- Fluffy slider buns
- Juicy shredded chicken
- Frank’s hot buffalo sauce
- Melting cheese (cheddar or mozzarella)
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the shredded chicken with Frank’s hot buffalo sauce until evenly coated.
- Place slider buns on a baking sheet.
- Fill each bun generously with the buffalo chicken mixture.
- Top each slider with a slice of cheese.
- Bake for 15-20 minutes or until the cheese is melted and bubbly.
- Serve warm and enjoy!
Notes
For a milder version, consider a non-spicy sauce or omitting the hot sauce entirely for kids. Store leftovers in an airtight container for up to three days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 45mg
