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Warm, soothing, and oh-so-simple, there’s something undeniably comforting about a hearty bowl of chicken soup. This easy chicken soup recipe is perfect for those chilly evenings or when you need a little pick-me-up. With just one can of chicken soup and some water, it’s one of those recipes that bring a little warmth to your kitchen and a smile to your face. Whether you’re feeling under the weather or just craving something cozy, this quick dish is bound to warm your heart.
Why You’ll Love This Recipe
There’s a special magic in dishes that come together in a flash, and this chicken soup is no exception. Not only is it quintessentially cozy and budget-friendly, but it’s also a lifesaver on busy weeknights. Perfect for all ages, this soup quickly transforms into a family favorite without breaking the bank.
“This chicken soup is my go-to for a quick meal on busy nights! My kids love it, and it warms up so nicely.”
How to Make Chicken Soup
Whipping up a delicious chicken soup doesn’t require hours in the kitchen—it’s as easy as one, two, three! For this recipe, you’ll just need one can of chicken soup and some water. When you combine those two ingredients and heat them up, you’re well on your way to a heartwarming meal. Let’s gather what you need!
Ingredients
Here’s what you’ll need to bring this comforting bowl of deliciousness to life:
- 1 can of chicken soup
- Water
If you’re looking to spice things up or make some adjustments, feel free to substitute the chicken soup with a similar variety or even a homemade broth if you have it on hand!
Directions
- Pour the chicken soup into a pot.
- Add the desired amount of water to reach your preferred consistency.
- Heat the mixture over medium heat, stirring occasionally, until warm.
Serving Suggestions
Chicken soup is versatile, and it pairs beautifully with various sides. Consider serving it with a crisp green salad for a refreshing crunch, or add some crackers for that perfect dip. You can also go for breadsticks or a warm baguette to soak up every delicious drop. If you like, sprinkle some freshly chopped herbs or a dash of pepper on top for an extra burst of flavor!
Storage & Reheating
Leftovers? No problem! You can store your chicken soup in the fridge for up to three days in an airtight container. If you want to keep it longer, freezing is an excellent option! Transfer the soup to freezer-safe containers, and it should last for about three months. When it’s time to enjoy your leftovers, simply reheat in a pot over low heat until steaming, making sure to stir occasionally for even warming.
Pro Tips
To enhance your chicken soup, consider throwing in a few extra goodies. Carrots or celery make great additions for added texture, while spices like garlic powder or thyme can elevate the flavor. If you want to save time, feel free to use a microwave to warm your ingredients before adding them to the pot!
Variations
While this recipe is delicious as-is, don’t hesitate to get creative! You could add some frozen peas for a pop of color or mix in noodles for a heartier soup. For those who prefer a spicy kick, a dash of hot sauce or crushed red pepper can spice things up. And if you’re looking for a healthier version, opt for a low-sodium chicken soup to keep things light.
FAQs
Can I use homemade chicken soup instead of canned?
Absolutely! If you have homemade chicken soup, feel free to use it in place of the canned version for a richer flavor.
How long does chicken soup last in the fridge?
Stored correctly in an airtight container, it will last for about three days in the refrigerator.
Can I add vegetables to this chicken soup?
Definitely! Feel free to toss in any veggies you like, such as spinach, carrots, or peas, for added nutrition and flavor.
Quick Chicken Soup Recipe
Cozy Meals for Chilly Nights
Quick Chicken Soup
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free
Description
Warm and comforting chicken soup that comes together in a flash, perfect for chilly evenings and busy weeknights.
Ingredients
- 1 can of chicken soup
- Water
Instructions
- Pour the chicken soup into a pot.
- Add the desired amount of water to reach your preferred consistency.
- Heat the mixture over medium heat, stirring occasionally, until warm.
Notes
For a heartier soup, consider adding frozen peas, noodles, or spices like garlic powder and thyme.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 20mg